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9 Benefits of Oolong Tea and Side Effects. Oolong Tea for health, skin and hair


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Oolong tea belongs to an entirely separate category of tea. It is neither the popular black tea nor green tea. Yet, oolong tea has properties of both types of black and/or green tea. The salient features of the oolong tea depend on how it has been oxidised and processed. Black tea is completely oxidised while green tea is barely oxidised. In case of oolong tea, oxidising ranges from 8% to 80%. All tea types – black, green, and oolong – come from the common source known as Camellia Sinensis plant.

Oolong tea is consumed as daily beverage only in China and Taiwan. Only recently, oolong tea with all its medicinal values and benefits is becoming popular worldwide.

Nutritional Value of Oolong Tea

Oolong tea is a natural source of anti-oxidant. In addition, oolong tea is rich in minerals including calcium, copper, manganese, and Seleniumand potassium. Oolong tea has slight quantities of several Vitamins A, B, C, E and K.

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Trace amounts of folic acid, niacinamide and other alkaloids of oolong tea help in detoxification. Although caffeine is present in oolong tea, there is absolutely no fat at all. Hence, there are almost zero calories when oolong tea is consumed.

Drinking oolong tea is a blessing especially for people suffering from obesity. Even people interested in dieting for weight loss can enjoy drinking oolong tea.

Health Benefits of Oolong Tea

Here, we have discussed most of the health benefits of drinking oolong tea.

1. Weight loss

Polyphenolic compound present in the oolong tea helps in reducing weight and long term weight loss. This compound controls the metabolic reactions of the fats in the body. It activates the secretion of certain enzymes that enhance functions of fat cells. As a result, fats get used up instead of getting stored preventing obesity.

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2. It prevents Cancer

Oolong tea is rich in natural anti-oxidant that acts as anti-cancer agent. Moreover, polyphenolic compound works as chemo-preventive instrument. Both anti-oxidant and polyphenolic compound together stops the development of cancer cells. Oolong tea is well-known for reducing risk of various cancers. Oolong tea is most effective against ovarian and skin cancer.

3. Skin Problems

Oolong tea is very beneficial for people having skin diseases. Anti-oxidants present in Oolong tea removes the free radicals from our body which is the root cause for majority of skin diseases. Oolong tea helps exfoliation and slows down the oxidation of cells, it gives you healthy skin. It also helps in anti-ageing, reduces wrinkles and dark spot.

4. Control Diabetes

Oolong tea rich in anti-oxidants and polyphenol helps in controlling Type 2 Diabetes. Both anti-oxidants and poluphenolic compounds regulate body’s blood sugar levels. These control amounts of insulin released in bloodstream depending on levels of blood sugar. Often, in Type 2 Diabetics, blood sugar levels either dips uncertainly or hikes tremendously causing fatal outcome. Oolong tea reduces blood sugar level to a healthy level. Hence, people with Type 2 Diabetes can use oolong tea as their additional medicine.

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5. Cholesterol and Heart disease

Oolong tea works as a strong catalyst in reducing the cholesterol levels effectively and making the heart healthier which in turn decreases the risks of coronary heart diseases.

6. Treats Eczema

Most common form of Eczema is known as the atopic dermatitis. It can never be completely cured. But the anti-oxidants and polyphenols present in oolong tea also work as an anti-allergenic element, which helps in relieving irritation associated with chronic skin problems. Regular intake of oolong tea reduces the appearance of eczema significantly.


7. Improves bone health and Prevents osteoporosis

The anti-oxidants present in oolong tea prevents osteoporosis and tooth decay. Moreover, anti-oxidants strengthen bone structures. Also, these promote healthy, normal, growth of the body. Minerals like calcium and magnesium maintains the bone mineral density (BMD) which retains minerals from consumed food.

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8. Improves mental health

In addition to having excessive amounts of caffeine, oolong tea also contains nutrients such as L-theanine. These nutrients directly and positively influence the functions of the human brain. Research studies on people who have consumed oolong tea have proved to have improved functions during performance. After consuming oolong tea, people have better visual information, enhanced alertness, concentration and processing. The EGCG polyphenol exist in oolong tea maintains and improves the efficiency of hippocampus, a part of brain linked to memory and learning.

9. Prevents tooth decay

Oolong tea prevents the growth of bacteria that causesoral cancer and tooth decay. The polyphenol compound present in Oolong tea maintains the overall dental health and hygiene. Prescribed intake of oolong tea prevents the plaque build-up, fights tooth decay and prevents the occurrence of cavities.

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Side-Effects & Allergies of Oolong Tea

In order to understand the side effects of oolong tea, presence of caffeine is the main concern. The tolerance to caffeine levels differs from one individual to another. Getting exposed to high levels caffeine by consuming products rich in caffeine causes various health problems. It may cause headaches, nervousness, diarrheavomiting, sleep problem, irritability, dizziness, heartbeat fluctuation and heartburn.

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