Showing posts with label Tea. Show all posts
Showing posts with label Tea. Show all posts

Kahwa – for body detox, immunity, weight loss, stress | Body detox at home. Health, Fitness, Ayurved



Kahwa, a traditional Kashmiri tea, is more than just a beverage; it is a centuries-old remedy with a myriad of health benefits. This aromatic and flavorful drink is not only cherished for its soothing taste but also revered for its medicinal properties. Rich in antioxidants and infused with the goodness of spices, kahwa offers a holistic approach to wellness. Here’s a detailed look into how kahwa contributes to body detox, immunity boosting, weight loss, and stress relief.

 

Ingredients and Preparation 

Kahwa is typically made with green tea leaves, saffron, cinnamon, cardamom, and cloves. Sometimes, it includes crushed nuts like almonds or walnuts and a hint of honey for sweetness. The preparation involves boiling water with these spices and green tea, allowing the flavors to meld together to create a fragrant, golden brew.

 

1. Body Detox: 

One of the most significant benefits of kahwa is its detoxifying properties. The green tea base of kahwa is rich in catechins, which are potent antioxidants that help in flushing out toxins from the body. The inclusion of spices like cinnamon and cardamom enhances this effect by stimulating digestion and promoting the elimination of waste. Drinking kahwa regularly can aid in cleansing the liver and improving metabolic function, thereby supporting the body's natural detoxification processes.

 

2. Boosting Immunity: 

Kahwa is a powerhouse when it comes to boosting immunity. The blend of spices used in kahwa has been known for their antimicrobial and anti-inflammatory properties. Saffron, a key ingredient, is rich in vitamins and antioxidants, which help in strengthening the immune system. The anti-inflammatory properties of cinnamon and cloves also play a crucial role in protecting the body against infections and diseases. Regular consumption of kahwa can thus enhance your body’s ability to fight off common illnesses like colds and flu.

 

3. Weight Loss: 

For those looking to shed some pounds, kahwa can be an excellent addition to their diet. The green tea in kahwa is known to boost metabolism, which aids in faster calorie burning. The spices, particularly cinnamon, help regulate blood sugar levels and reduce cravings, making it easier to manage weight. Additionally, kahwa is a low-calorie drink, making it a perfect alternative to sugary beverages. Drinking kahwa before meals can help in controlling appetite and promoting a feeling of fullness, thereby reducing overall calorie intake.

 

4. Stress Relief: 

In today’s fast-paced world, stress has become a common issue, and kahwa offers a natural way to unwind. The aromatic blend of spices in kahwa has a calming effect on the mind. Saffron, known for its mood-enhancing properties, helps in reducing symptoms of anxiety and depression. The warmth of the beverage combined with its soothing aroma can act as a stress buster, providing a sense of relaxation. Drinking kahwa can also promote better sleep, which is essential for overall mental well-being.

 

How to Incorporate Kahwa into Your Routine? 

Incorporating kahwa into your daily routine is simple and enjoyable. Start your day with a cup of kahwa to kickstart your metabolism and detoxify your body. You can also enjoy a cup in the afternoon to boost your energy levels and keep stress at bay. For those looking to lose weight, having kahwa before meals can help in controlling appetite. Additionally, ending your day with a warm cup of kahwa can promote relaxation and better sleep.

 

Bottom line: 

Kahwa is more than just a traditional tea; it is a holistic remedy that offers numerous health benefits. From detoxifying the body and boosting immunity to aiding in weight loss and relieving stress, kahwa is truly a versatile beverage. Incorporating kahwa into your daily routine can lead to significant improvements in your overall health and well-being. So, brew a cup of this aromatic elixir and savor the numerous benefits it brings to your life.

Side effects of Green tea on empty stomach in summer. Learn how to consume Green tea


 

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Green tea is said to have many health benefits. But the time to drink anything is the right time and the right ratio. Green tea is also beneficial for immunity with weight loss. However, in many cases it also proves to be harmful. If we consume it empty stomach in the morning or consume it more during the summer season then it can harm our health. This can lead to weakening of digestive power, skin problems including other diseases. Let's know in detail ...

1. Green Tea Cause Migraine

If you are consuming more quantity of green tea during the summer season, then you can become a victim of a disease like migraine. A research has shown that drinking green tea on empty stomach affects its heat on the brain. Due to which one may have to suffer from migraine disease or unbearable headache.

2. Green Tea may cause Loss of Appetite

Actually, the consumption of green tea on an empty stomach affects our metabolism, which can cause acidity, stomach irritation, loss of appetite etc.

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3 Acne problem: Green tea cause Acne

If you are consuming hot food continuously in the summer season, then you may suffer from acne problem. Not only this, there is also a possibility of other skin problems.

4. Increased Blood pressure

Green tea may cause vomiting, nausea, nervousness, loss of heat and blood related problems such as high blood pressure. In such a situation, drinking green tea on an empty stomach should be avoided.

5. Green Tea Cause Acidity

Consumption of green tea on an empty stomach can increase the gas and acidity in the stomach. Pitta can be increased by its consumption, which can also have a bad effect on your body.

Take these foods before consuming green tea

To avoid all these side effects, eat something before consuming green tea. Drink tea in the morning after eating 2 biscuits or fruits.

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13 Shocking Green Tea Side Effects ,you never knew about


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It has been found that green tea is a healthy drink that can be consumed often. Yet, it is recommended that daily intake of green tea should be kept limited. Otherwise, there are some side-effects from drinking excessive green tea. Here are facts on negative effects of green tea. Also, the recommended daily intake of green tea has been also suggested.

Know the side effects of green tea

If you find yourself daily drinking over 4-5 cups of green tea, then you should be careful. Depending on your caffeine tolerance, you might encounter side effects of green tea rich in caffeine. Here are the common side effects of green tea.

1. Diabetes: Too much consumption of green tea might affect blood sugar control.

2. Diarrhea: Excess intake can make diarrhea and constipation problem much worse.

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3. Osteoporosis

Too much intake can increase the volume of calcium, vital for bone health, which gets flushed out in the urine.

4. High blood pressure

Blood pressure can increase especially in people suffering from high blood pressure and hypertension. Yet, this symptom is absent in people who regularly drink green tea and other products containing caffeine.

5. Anxiety disorders 

You would get headaches and upset stomach. Also, you would feel jitteriness.

6. Irritable bowel syndrome (IBS)

You would get worst sort of diarrhoea and sometimes the symptoms of IBS would become worse.

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7. Bleeding disorders: It can increase the risk of bleeding.

8. Heart conditions: It may cause irregular heartbeat, particularly if it’s taken with stimulant drugs.

9. Glaucoma

This is caused by increased blood pressure within the eyes. Glaucoma occurs within 30 minutes and lasts for at least 90 minutes.

10. Nutritional deficiencies

The polyphenolic compounds have unique binding action. As a result, it gets difficult for the body to absorb iron supplements and other medicines.

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11. Pregnancy  

Pregnant and/or breast-feeding women should abstain from drinking large quantities of green tea. The caffeine present in green tea can get transferred across the placenta and reach the foetus. Caffeine can also be present if breast-feeding mother drinks green tea. The transferred caffeine from mother to foetus or child is harmful to the offspring.

12. Teeth Staining

Green tea contains ‘tannins’, which is acidic in nature. Excessive consumption of green tea may stain your teeth.

13. Kidney Issues

One study has proven that the polyphenols presents in green tea helps prevent heart diseases and cancer and can also cause kidney damage if taken in excessive amount. As per doctors, people taking green tea supplements should exercise caution, in particular.

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Note: Please talk to your doctor before drinking green tea on a regular basis as green tea can also interact with some medicines and treatments.

Going through the above facts, you now know the various health benefits of taking green tea. Yet, you should understand the seriousness of side effects of daily drinking green. The best practise is to regularly drink green tea in moderate amounts (Less than 4 cups). You should abstain from drinking green tea if you are a pregnant woman or you are breast-feeding your child. Recent reports on green tea have proved that it boosts memory too.
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9 Benefits of Oolong Tea and Side Effects. Oolong Tea for health, skin and hair


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Oolong tea belongs to an entirely separate category of tea. It is neither the popular black tea nor green tea. Yet, oolong tea has properties of both types of black and/or green tea. The salient features of the oolong tea depend on how it has been oxidised and processed. Black tea is completely oxidised while green tea is barely oxidised. In case of oolong tea, oxidising ranges from 8% to 80%. All tea types – black, green, and oolong – come from the common source known as Camellia Sinensis plant.

Oolong tea is consumed as daily beverage only in China and Taiwan. Only recently, oolong tea with all its medicinal values and benefits is becoming popular worldwide.

Nutritional Value of Oolong Tea

Oolong tea is a natural source of anti-oxidant. In addition, oolong tea is rich in minerals including calcium, copper, manganese, and Seleniumand potassium. Oolong tea has slight quantities of several Vitamins A, B, C, E and K.

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Trace amounts of folic acid, niacinamide and other alkaloids of oolong tea help in detoxification. Although caffeine is present in oolong tea, there is absolutely no fat at all. Hence, there are almost zero calories when oolong tea is consumed.

Drinking oolong tea is a blessing especially for people suffering from obesity. Even people interested in dieting for weight loss can enjoy drinking oolong tea.

Health Benefits of Oolong Tea

Here, we have discussed most of the health benefits of drinking oolong tea.

1. Weight loss

Polyphenolic compound present in the oolong tea helps in reducing weight and long term weight loss. This compound controls the metabolic reactions of the fats in the body. It activates the secretion of certain enzymes that enhance functions of fat cells. As a result, fats get used up instead of getting stored preventing obesity.

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2. It prevents Cancer

Oolong tea is rich in natural anti-oxidant that acts as anti-cancer agent. Moreover, polyphenolic compound works as chemo-preventive instrument. Both anti-oxidant and polyphenolic compound together stops the development of cancer cells. Oolong tea is well-known for reducing risk of various cancers. Oolong tea is most effective against ovarian and skin cancer.

3. Skin Problems

Oolong tea is very beneficial for people having skin diseases. Anti-oxidants present in Oolong tea removes the free radicals from our body which is the root cause for majority of skin diseases. Oolong tea helps exfoliation and slows down the oxidation of cells, it gives you healthy skin. It also helps in anti-ageing, reduces wrinkles and dark spot.

4. Control Diabetes

Oolong tea rich in anti-oxidants and polyphenol helps in controlling Type 2 Diabetes. Both anti-oxidants and poluphenolic compounds regulate body’s blood sugar levels. These control amounts of insulin released in bloodstream depending on levels of blood sugar. Often, in Type 2 Diabetics, blood sugar levels either dips uncertainly or hikes tremendously causing fatal outcome. Oolong tea reduces blood sugar level to a healthy level. Hence, people with Type 2 Diabetes can use oolong tea as their additional medicine.

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5. Cholesterol and Heart disease

Oolong tea works as a strong catalyst in reducing the cholesterol levels effectively and making the heart healthier which in turn decreases the risks of coronary heart diseases.

6. Treats Eczema

Most common form of Eczema is known as the atopic dermatitis. It can never be completely cured. But the anti-oxidants and polyphenols present in oolong tea also work as an anti-allergenic element, which helps in relieving irritation associated with chronic skin problems. Regular intake of oolong tea reduces the appearance of eczema significantly.


7. Improves bone health and Prevents osteoporosis

The anti-oxidants present in oolong tea prevents osteoporosis and tooth decay. Moreover, anti-oxidants strengthen bone structures. Also, these promote healthy, normal, growth of the body. Minerals like calcium and magnesium maintains the bone mineral density (BMD) which retains minerals from consumed food.

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8. Improves mental health

In addition to having excessive amounts of caffeine, oolong tea also contains nutrients such as L-theanine. These nutrients directly and positively influence the functions of the human brain. Research studies on people who have consumed oolong tea have proved to have improved functions during performance. After consuming oolong tea, people have better visual information, enhanced alertness, concentration and processing. The EGCG polyphenol exist in oolong tea maintains and improves the efficiency of hippocampus, a part of brain linked to memory and learning.

9. Prevents tooth decay

Oolong tea prevents the growth of bacteria that causesoral cancer and tooth decay. The polyphenol compound present in Oolong tea maintains the overall dental health and hygiene. Prescribed intake of oolong tea prevents the plaque build-up, fights tooth decay and prevents the occurrence of cavities.

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Side-Effects & Allergies of Oolong Tea

In order to understand the side effects of oolong tea, presence of caffeine is the main concern. The tolerance to caffeine levels differs from one individual to another. Getting exposed to high levels caffeine by consuming products rich in caffeine causes various health problems. It may cause headaches, nervousness, diarrheavomiting, sleep problem, irritability, dizziness, heartbeat fluctuation and heartburn.

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White, Green or Black: Which One is the Healthiest Tea?



Difference between White, green & black tea

White, green and black teas come from the same tea plant, ‘Camellia sinensis’. The main difference between the white and green tea is that the white tea leaves are harvested at a younger age than the green tea leaves.

White tea

White tea is rare and is usually more costly than green tea, because white tea is minimally processed; it can only be handpicked during early spring and has to be handled with care. White tea is not oxidized, that means it retains the natural antioxidants, however does not develop as much caffeine, flavor or color.


Green tea

Green tea has a nominal amount of oxidation. Compared to white tea, green tea involves slightly more processing such as steaming (Japanese) or pan frying (Chinese teas). These further processing brings out additional flavor and develops caffeine, at the cost of a cutback in antioxidants.


Black tea

Black tea is completely fermented, which blackens the tea leaves and causes the formation of tannins and highest level of caffeine, but the small amount of antioxidants.



Tastes

Green tea’s typical flavors are vegetal, earthy & grassy. Unlike green tea, white tea tastes sweet, smoother and gentler.




Processing

White tea is steamed quickly and then dried, whereas green tea is partially fermented. First White tea is steamed, fired and after that rolled, whereas Black tea is fully fermented.


Antioxidants

White tea has higher amount of antioxidants, compared to green, as it is less processed. But both teas are rich in antioxidants and have same types of antioxidants, because they are treated gently and not excessively processed.

These antioxidants gives us many health benefits such as, it enhances weight loss, boosts cardiovascular health, reduces the risk of cancer and helps lower cholesterol.


Caffeine level

Caffeine present in green tea helps with weight loss, because green tea contains slightly more caffeine (around 20-24g) than white tea (around 12-15g) and black tea contains around 40-45mg of caffeine.



Which Is Better?

Green tea is certainly a healthy addition to your diet. But, white tea contains more antioxidants and less caffeine, it would be an even healthier option. The anti-viral and anti-bacterial effect of white tea (Stash and Templar brands) is greater than that of green tea. The anti-viral and anti-bacterial effect of several toothpastes including Aim, Aquafresh, Colgate, Crest and Orajel was enhanced by the addition of white tea extract.

White tea has its own health benefits, but they are not as abundant as those of green tea. In many studies comparing green and white tea, green tea has been shown to possess healthy properties that helps weight loss as well as reduces cardiovascular risk, while white tea has those properties in less quantity compare to green tea. Moreover green tea is easily available and cheaper to buy.


Remember

When you buy white, green or black tea, always choose organic because the tea plant absorbs fluoride from pesticides.
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22 Benefits of Tea, green tea for Health, Hair and Skin‎



Beauty and personal care

1. Acne pimples

Some sufferers swear that by washing their faces with green tea to cure or diminish their skin inflammation.


2. Soothe sunburn

Wet teabags can relieve sunburns and other minor smolders. For full-body sunburn, absorb in a tea shower.


3. Healthy skin

To ensure and embellish skin, have a go at showering in green tea. An alternate broadly prescribed skin supporter is chamomile tea in a facial steamer.


4. Tired eyes & pinkeye

Warm, wet teabags can diminish puffiness and relieve torment around drained eyes - and teabags on your eyes look a bit less ludicrous than cucumber cuts.


5. Soothe razor burn

A wet tea pack can likewise diminish and calm razor blaze.


6. Drain boils

Put a wet tea bag on a boil overnight, and it ought to drain painlessly.


7. Soothe blisters

Hot teabags are additionally supposed to draw out contaminations when left on fever blisters and ulcer.




8. Dry poison ivy rash

Dry a weepy poison ivy rash with firmly blended tea. Essentially dunk a cotton ball into the tea, touch it on the influenced zone, and let it air-dry. Rehash as required.



9. Broken fingernail

To rescue a partially broken fingernail, utilize a bit of mesh tea sack to make a prop of sorts between the nail and the broken piece. Coat it in nail polish.



10. Make soap

Tea is a helpful addition when making glycerin cleanser. The composition and aroma can help make the cleanser smell and purify better.


11. Help recover from injections

A wet teabag on an infusion site can be alleviating, for infants or grown-ups.  


Hair care

12. Shine dry hair

Brewed tea makes a decent conditioner for dry hair. Rinse with (unsweetened) tea and leave to dry for some time, and then wash again with water.


13. Dye hair

Brewed tea likewise is a decent regular hair color. Blend rosemary and savvy into dull black tea and let the mixture stand overnight. Strain the blend and completely work it into your hair. Rehash as required for the craved shading.

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